Brigadeiro is a Brazillian fudge candy created in the 1940's and was named after Brigadier Eduardo Gomes . It resembles a chocolate tr...

This popular Asian-style pork jerky is sweet, sticky, juicy and delicious, and is so easy to make at home. Commonly found in Malaysia an...

Deep-fried tofu with a sweet and spicy sauce on a bed of shredded cucumber, garnished with plenty of ground peanuts Today, I am sharing ...

In the spirit of Chinese New Year, I am reposting my recipe for pineapple rolls (see here , here , here  and here  for earlier posts). I...

Salmon is lovely to eat only if it's cooked right, medium rare , but not well done. Overcook it and it will be tough, dry and flaky. I...