This is a Malaysian-Chinese style fish head curry, as opposed to the Indian-style which uses fish curry powder, curry leaves, fenugreek a...

  Finally, a recipe for French Toast that the kids couldn't get enough of! I made this two mornings in a row, and both times, they...

  I had the pleasure of dining at one of Sydney's most popular Roti Canai establishments on Friday. Mamak  specialises in Malaysia...

  Seems like ages since my last post. I've been quite busy of late. Well, actually, I've been on holidays. Busy on holidays with...

There's been a lot of deep-fried wings going on in my house lately. I've been experimenting with different recipes to come up wi...