|Celebrate CNY with pineapple tarts :)|
The quest is over. Loving these buttery melt-in-your-mouth pineapple tarts....yummm.... Here are some pictures of the tart-making process.
|Rolling out the pastry using a nastar mould|
(Background: Pineapple jam rolled into little balls)
|Assembling the pineapple rolls|
|Just need to brush some eggwash on the pastry before popping them into the oven|
|Ran out of pineapple jam, so I used the extra dough to make butter cookies for the kids|
|Mmm....pineapple... (just noticed the pineapple slicer though)|